Price: $15.54
(as of Dec 12, 2024 23:16:43 UTC – Details)
SUGGESTED USES
- First, soften the peach gum by soaking it in clean water.
- Then, put the peach gum into a stewing mug with warm water (not boiling) and feel free to add other ingredients such as dried lilies, dried dates, white fungus, or longans.
- Finally, stew for 45 minutes to 1 hour until the peach gum has a gel-like texture.
Item Weight : 8.11 ounces
Item model number : Peach gum
Manufacturer : PALNT GIFT
ASIN : B0CQ1VRZ6Q
Country of Origin : China
✅In order to make you feel at ease, we ensure that peach gum is picked from the wild and dried in the sun without any food additives, so as to be 100% pure natural.
✅After careful hand pruning, the surface is free of dirt, leaves and other impurities, and the size is moderate, which saves time and energy for your cooking season.It is packaged in green and environment-friendly reusable sealed bags, which is convenient to use and has a longer shelf life.
✅Before cooking, peach glue must be soaked in water for more than 12 hours. It is recommended to match with soap horn rice, brushed snow swallow, tremella, rock sugar, milk, etc., or DIY according to your own taste.
✅Peach gum is a natural green food. No side effects of peach gum have been found, but pregnant women and menstrual women had better not take it.
✅Tips: Peach gum is a natural peach resin produced in the wild, not a peach-flavored gum that can be eaten directly; It is hard and needs to be soaked in water for more than 12 hours before cooking..
